Orders ship the second + fourth Mondays/Tuesdays of the month.
Next shipping dates: Feb. 25, March 10 Pick up date: tbd
Orders ship the second + fourth Mondays/Tuesdays of the month.
Next shipping dates: Feb. 25, March 10 Pick up date: tbd
“Part of the pleasure of eating is one’s accurate consciousness of the lives and the world, from which food comes” - Wendell Berry
I love Wendell Berry's use of words when it comes to food, eating, and even agriculture. The three are so intertwined. At its core, food nourishes our bodies. It’s what gives energy and satiates our hunger and satisfies our palette.
Did you know that goat is a very nutrient-dense red meat? It’s a strong rival for beef. In fact, it is really close in comparison. Goat meat has 27.1 grams of protein, while beef has 28.6 grams of protein (USDA).
Get the Nutrition Guide Here.
As farmers, we are involved in nearly every step of getting meat from our farm to your table. However, when it comes to butchering and packaging, we partner with other small businesses that specialize in this crucial part of the process.